For my inaugural post, I'll start off with something hot and spicy! Sawadeeka.....It's none other than Thai Food! This restaurant is located in Carnavon Street and has started its operation few months back. This is the third time we had our dinner here. It was introduced by my father, who also enjoys food as much as I do. Its in our genes! =)
Seafood Tom Yam Kung (small) RM10. The ingredients included squid, fish balls, prawns and abalone mushrooms. Look at how tempting the soup is! Not too spicy and sour. Will make you ask for more.
We brought our own prawns for extra!
Deep Fried Fish in 3 Taste. *brought own fish too* RM8 for the ingredients. To me, the fish is so-so only. Did not leave much impression.
Stir Fried Kai Lan with Salted Pork RM10. Don't really fancy this dish as I don't really like kai lan. And the salted pork isn't salty at all.
Then, came the star of the night. Lemon Steamed Lala. As we brought own Kappa, they only charged us RM4 for the ingredients. During our last 2 visits, we ordered Lemon Steamed Fish instead. And we fell in love with the sauce. It's not too sourish and very appetizing indeed.
Deep Fried Prawn Cakes RM3 each. There are 6 pieces, so RM18 for this plate. Big pieces they gave.
Belacan Fried Chicken Wings RM2.50 each. Crunchy enough. But I find it abit expensive though.
Fried Egg with Thai Vegetables RM8.
Claypot Tauhu RM12
We paid a total of RM182.20 for 2 plates of each dishes except for fried egg and claypot tauhu. That also includes drinks and rice for 10 adults and 3 children.
Add : 13, Carnavon Street, Pulau Pinang, 10100
(Directly opposite Post Cafe and few shops after Teik Seng Restaurant)
Tel : 016-4348707 / 010-3817386
Business Hr : 11.00am – 3.00pm, 5.00pm – 1.00am
Tel : 016-4348707 / 010-3817386
Business Hr : 11.00am – 3.00pm, 5.00pm – 1.00am
